Sale
Broodstock !
To set up our own snails farm, we offer carefully selected Helix Aspersa Müller and Helix Aspersa Maxima. You can buy snails at any moment, starting from autumn. However, it should be borne in mind that the safest and most recommended time to receive a pedigree are February-March, just before reproduction. Broodstock - 260-370 UAH / kg
DETAILS
Young growth
Fattening is one of the easiest ways to start their own snail farm. For this purpose it is necessary to prepare a plantation in April, and to let out young snails on it in May. In this case, the owner's work will consist solely in feeding the mollusks in the summer and harvesting in the fall.
DETAILS
For cosmetic and pharmaceutical companies, we offer:
Slime of the snail
Eggs of the snail
DETAILS
Classic sauce: parsley, garlic, shallots, pastis
Spanish sauce: cilantro, mint, almonds, garlic, white wine
Pan-Asian sauce: cilantro, garlic, Chile sauce, white wine
Baltic sauce: white mushrooms, cream, shallots, garlic, white wine
Classic sauce: parsley, garlic, shallots, pastis
Baltic sauce: white mushrooms, cream, shallots, garlic, white wine
Pan-Asian sauce: cilantro, garlic, Chile sauce, white wine
Spanish sauce: cilantro, mint, almonds, garlic, white wine
Snails intermediate goods with different sauces
Helix Aspersa Maxima (gros gris): 210 g - 199 UAH (0.21 kg - net) - from 12 pcs. snails in one box.
Helix Aspersa Muller (petit gris): 210 g - 299 UAH (0.21 kg - net) - from 24 pcs. snails in one box. Ready-made intermediate goods should only be warmed up in the oven for about 8-10 minutes at 180-200 degrees.
DETAILS
Purified fillet of snails without liver and intestines in vacuum packs
This product is ready for use in minutes in a matter of minutes. Two types of snails to choose from: Helix Aspersa Maxima (gros gris): 0.5 kg packing - 120 - 150 pcs. Helix Aspersa Muller (petit gris): 0.5 kg packing - 690 UAH (220 - 250 pcs)
DETAILS
For restaurants looking to expand their menu, we offer:
Alive Helix Aspersa Muller and Helix Aspersa Maxima snails (in anabiosis condition).
Caviar of snails.
DETAILS
You can contact us at 067 532 17 37,
or fill out the form for making a call.